THE CONCEPT BEHIND DEANSGROVE STEAKHOUSE
A concept that began on a farm, progressed to a butcher shop and finally has arrived, in all its wonder to become Deansgrove Steakhouse. It’s a restaurant that stems from a strong “paddock to plate” ethos – home-producing beef of the highest quality for over 4 decades….
Martin O'Dwyer opened their iconic shop in Cashel in 1973 where dry aging beef became their specialty as it is today. O’Dwyer’s rear their cattle on their rich Tipperary grassland, outside the town. Having the farm and abattoir here at Deansgrove allows them to control every step that is required to produce their superior beef.
Cattle free to roam through rich nutritious grass gives their beef its unmistakable great taste. They dry age their Steaks for at least 35 days in purpose built cold chambers, where nothing extra is added, just time…. This simple but effective philosophy allows O’Dwyer's to ethically produce beef of the highest standard with a taste and flavor like no other.
Deansgrove Steakhouse is a restaurant where great food and wine come together in a way that is so simple and yet so exciting!
Excellent service and warm ambiance always makes for a wonderful evening at the Deansgrove Steakhouse.
Martin O'Dwyer opened their iconic shop in Cashel in 1973 where dry aging beef became their specialty as it is today. O’Dwyer’s rear their cattle on their rich Tipperary grassland, outside the town. Having the farm and abattoir here at Deansgrove allows them to control every step that is required to produce their superior beef.
Cattle free to roam through rich nutritious grass gives their beef its unmistakable great taste. They dry age their Steaks for at least 35 days in purpose built cold chambers, where nothing extra is added, just time…. This simple but effective philosophy allows O’Dwyer's to ethically produce beef of the highest standard with a taste and flavor like no other.
Deansgrove Steakhouse is a restaurant where great food and wine come together in a way that is so simple and yet so exciting!
Excellent service and warm ambiance always makes for a wonderful evening at the Deansgrove Steakhouse.
A BRILLIANT MENU
Here at Deansgrove Steakhouse we strive on providing you with fresh and local produce to make delicious cocktails and tasty meals.
ENJOY A COCKTAIL
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Pornstar Martini
Vodka with passionfruit and pineapple juice combined with lime and shot of Prosecco. _______ Expresso Martini Vodka and Kahlua combined with fresh coffee and garnished with coffee beans. _______ Sex on the Beach Vodka and Peach Schnaps combined with both orange and cranberry juice. _______ Mojito White rum, sugar, lime juice, soda water, and mint. Its combination of sweetness, citrus, and herbaceous mint flavours. |
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WHATS FOR DINNER?
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Deansgrove fillet of beef from Matin O'Dwyer, tender 8oz fillet, slow cooked Oxtail ragu, confit shallots served with chips and seasonal vegetables.
_______ Fresh fish of the day served with mash potatoes and seasonal vegetables. _______ Deansgrove burger, O'Dwyers prime 8oz beef burger in a toasted bun with lettuce, tomato, Tipperary cheddar, Crowes farm bacon, relish and an onion ring, served with chunky chips. _______ Supreme of cornfed chicken, pan roasted chicken supreme with black pudding croquettes and tarragon cream sauce. Served with mashed potatoes and seasonal vegetables. |
OUR ETHOS
Our ethos here at Deansgrove Steakhouse of Paddock to Plate, is just that! – A concept that began on a Tipperary farm, progressed to a local butcher shop in Cashel and has now journeyed one step further to become a unique dining experience.
We serve top quality, locally sourced food from all over the Golden Vale here in Tipperary.
As well as experiencing all what Tipperary has to offer with the sights, we want you to fully immerse you with the tastes of the ‘Premier County’ as well. Enjoy!
We serve top quality, locally sourced food from all over the Golden Vale here in Tipperary.
As well as experiencing all what Tipperary has to offer with the sights, we want you to fully immerse you with the tastes of the ‘Premier County’ as well. Enjoy!
FARMED FRESH
Here at Deansgrove Steakhouse our priority is serving you fresh and local produce in our warm and welcoming venue. If you have any questions about foods or allergens please contact a member of the Deansgrove Steakhouse team.
The food is fantastic and The food is fantastic and the staff are very friendly. It was a lovely atmosphere would highly recommend the staff are very friendly. It was a lovely atmosphere would highly recommend.
Excellent meal and service, 11 people and everyone said they will return again, Thank you Deansgrove.
Claire was an absolute superstar and made our experience an amazing one from start to finish. Food and drinks were perfect too.
Thoroughly enjoyed our meal on valentines night. Everything we opted for was delicious. We had preordered the tomahawk steak and were not disappointed. Beautifully cooked, presented and plenty for the two of us. We will be back.
All reviews above are from our Facebook Page @Deansgrove, give us a follow to stay up to date.